Dairy Queen is officially returning to Hong Kong with its first flagship store in Causeway Bay this November. Nearly 50 years after its brief 1979 debut, the iconic American fast-food giant will launch its classic soft-serve menu—including its signature upside-down Blizzard treats—with soft-serve cones starting from HK$28.
Where is Dairy Queen located in Hong Kong?
Dairy Queen is opening its flagship Hong Kong branch at One Causeway Bay, with a second confirmed location at The ANGLE in Kwun Tong. Two additional outlets are slated to open across Kowloon, the New Territories, and the outlying islands before Q4 wraps up.
What is on the Dairy Queen Hong Kong menu?
The Dairy Queen Hong Kong menu features five main product lines, centred around its famous soft-serve base made with an exclusive full-fat dairy mix.
The main attraction is naturally the famous Blizzard treat, known for being served upside down thanks to a low air overrun of around 40 percent that keeps the texture unusually thick and smooth. Beyond this classic, the full menu rollout will introduce:
- Cones and classic soft-serve dips
- Milkshakes blended to order
- Layered parfaits topped with various fruit and fudge toppings
- Customised ice cream cakes designed for group celebrations
You will also be able to customise your orders with an endless array of mix-ins, from crushed biscuits to chocolate chips.
How much do treats cost at Dairy Queen Hong Kong?
Dairy Queen treats in Hong Kong start from HK$28 for classic soft-serve cones, with larger Blizzard cups and cakes priced higher depending on toppings and size.
While full menu pricing will be confirmed closer to the grand launch date, the brand is positioning itself as an affordable daily treat rather than a luxury dessert bar. You can keep tabs on the latest pricing updates and opening day freebies via their newly launched social handle, @dairyqueen.hongkong.